3 Of My Favorite Foods in One Dish

Having finished my Labor Day Dinner of a roast salmon and cumin spiced roasted cauliflower I wanted something special for desert to end my Labor Day. Looking around my fridge I found 3 of my favorite foods. Fresh Figs, Tupelo Honey and goat cheese.

Since my oven was already warm I decided to have roasted figs with goat cheese on top with a balsamic/honey sauce. Amazing!

Pretty simple recipe. Heat oven to 400°. While oven is warming up add 1 tbsp of butter, 3 tbsp of balsamic vinegar & 3 tbsp of honey with a touch of Maldon salt. Bring to a boil and simmer for 5 minutes. Slice 6 fresh figs (I used green California figs) vertically and place on a baking sheet skin side down. Add a dolop of goat cheese and then pour the sauce over the figs. Roast the figs in the oven for 15 minutes.

Simply mouthwatering and wonderful way to end Labor Day!


One Response to “3 Of My Favorite Foods in One Dish”

  1. A good local honey- nothing beats it! Tasty idea there with the figs and cheese too. Do you deliver? 🙂

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